Michigan Listening Session for the Food Safety Modernization Act

Tomorrow (April 24th, 2023) is the Michigan Listening Session for the Food Safety Modernization Act proposed rules for Produce Safety and Preventive Controls. The Listening Session Webinar can be accessed at: www.webmeeting.att.com (to view webinar) Meeting Number:  877.873.8018 (use this number to call from your phone for the audio component of the webinar) Code 3298940 When logging in, please include your email address and your name and hit the SUBMIT button to connect to the webinar.  (Note: If you are hosting a group meeting for the webinar, please include the location of your meeting under "Enter Your Name"). Participants will be able to submit questions via the Webinar chat function. Satellite Listening Session Sites: In addition to the Listening Session in Bath, Michigan State University Extension staff will offer satellite locations in Hart and Marquette for growers and processors to participate as a group via the Webinar.

Satellite Webinar Sites: Hart: Oceana County MSU Extension 210 Johnson St., Hart, MI Contact:  Ben Werling, MSUE 231-873-2129 werlingb@anr.msu.edu Marquette: Cadillac/Brule Rooms University Center Northern Michigan University 1401 Presque Isle Ave. Contact:  Abbey Palmer, Marquette Food Co-op 906-225-0671 x25; apalmer@marquettefood.coop Please note that updates on FSMA will be available on our website at www.michigan.gov/mdard.  

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