Publication: Grass Based Dairy Products – Challenges and Opportunities

The UW-Madison Center for Integrated Agricultural Systems recently published Grass Based Dairy Products – Challenges and Opportunities. This report presents profiles of established producers and processors, along with a few stories of market failures. Through these lessons, readers will come to a greater understanding of what it takes to succeed in  this business.

The publication is packed with useful information, and is a great read for anyone interested in learning about Grass Based Dairy Products.