Cutting Meat in a Commercial Kitchen Webinar
Learn About Cutting Meat in a Commercial Kitchen – Livestock Webinar will Cover 20-C Licenses and Selling Cuts of Meat from Your Farm Cutting Meat in a Commercial [...]
Webinar
Social Media for Farmers Webinar
Social Media for Farmers – A Webinar Presented by the Virginia Beginning Farmer and Rancher Coalition Tuesday, March 9, 2021 1:00-2:00 pm EST Social Media for Farmers [...]
Beginning Farmers Guide To Conservation Funding
A Beginning Farmers Guide to Conservation Support, Funding & Resources Webinar – January 13th and 14th, 2021 A Beginning Farmers Guide to Conservation Support, [...]
Loan Preparation for Beginning Farmers Workshops
Loan Preparation for Beginning Farmers – Online Workshop Series 2020-21 Dec 7th / Jan 11th / Feb 8th / Mar 8th – noon-1pm Are you new to the world of borrowing? [...]
Farm and Food Marketing During COVID Webinar
The California Certified Organic Farmers (CCOF) Foundation Will Host a Webinar on November 17th Focused on Farm and Food Marketing During COVID Join the CCOF Foundation on [...]
Farm Bankruptcy Relief Presents Opportunities
The Bankruptcy Code’s Best-Kept Secret How Chapter 12 Farm Bankruptcy Relief Can Protect and Transform the Farm Vermont Law School’s Center for [...]
Integrating Livestock and Crops Webinar
National Center for Appropriate Technology (NCAT) Webinar Offers New Research on Integrating Livestock and Crops Thursday, October 29, 11:00 a.m. to 12:00 p.m. MDT Join [...]
Growing Ginger and Turmeric Virtual Field Day
Growing Ginger and Turmeric Virtual Field Day from Virginia Cooperative Extension Thursday, October 22, 2020 – 10AM – Virtual Zoom Meeting REGISTER NOW The [...]
Food and Farm Business Webinars
Upcoming Food and Farm Business Webinars from the Michigan State University Product Center Food Business Legal 101 – Food and Farm Business Webinars October 28, 2020 [...]
Free Food and Farming Webinars
Free Food and Farming Webinars – Fall 2020 An on-line Speaker Series featuring innovative thinkers (and doers!) in the food and farm economy. The Second [...]
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