Beginning Farmer Training Programs vary from formal to informal, and from long and intensive to short and basic. Find the right program for you on this page.
The ‘Educational and Training Opportunities in Sustainable Agriculture” is a comprehensive, searchable state by state directory of complied by the USDA Alternative Farming Systems Information Center.
College/University-Based Programs: (These are not necessarily for college credit but are affiliated with a college.)
A Directory of Student Farms in the U.S. and Canada has been put together by the Sustainable Agriculture Education Association.
Individual programs include:
The Tompkins Cortland Community College Sustainable Farming and Food Systems Program, Near Ithaca, New York. Visit the TC3 Farm Website at http://tc3farm.com.
The Michigan State University Student Organic Farm Certificate Program, a 9 month intensive training program in year round organic farming.
Wisconsin School for Beginning Dairy and Livestock Farmers, Madison, WI & Satellite Locations.
Missouri Beginning Farmers University of Missouri and Jefferson Institute.
University of Vermont and the Intervale Center’s Farmer Apprentice Program in Burlington, Vermont.
FEATURED PROGRAM: The TC3 Sustainable Farming and Food Systems Program Offers Hands on Farmer Training and the Chance to Earn a College Degree in 4 Semesters – Earn an Associates Degree in Sustainable Farming and Food Systems while developing the practical skills and experience necessary to run a small farm business.
Tompkins Cortland Community College (TC3) in Dryden, New York (just outside of Ithaca) has developed a new degree program as part of their Farm to Bistro initiative. The Sustainable Farming and Food Systems program emphasizes the practical skills it takes to manage a small, diverse farm, while providing students with a broad exposure to the social and ecological considerations of truly sustainable food production and distribution. Students in the program take courses in entrepreneurship, accounting, environmental studies, biology, and unique food systems seminars. They will apply this knowledge on a working farm located on TC3’s main campus and work closely with food retailers, restaurants, as well as the TC3 Eatery and the College’s planned Coltivare culinary center in downtown Ithaca. Housing and financial aid are available. To learn more, please visit the Sustainable Farming and Food Systems page on the TC3 website or contact Program Chair Taylor Reid by E-mail.
Farm-Based Training Programs:
To learn about internship programs and offerings as well as farm jobs, visit this page: http://www.beginningfarmers.org/internship-and-employment-opportunities/.
C.R.A.F.T. (Collaborative Regional Alliance for Farmer Training) programs in North America organized by region. (click for an updated listing).
Foundation Farm School, Eureka Springs, Arkansas
Farmshare Austin’s FarmerStarter program is designed to provide aspiring farmers with the essential skills and training needed to manage a sustainable farming business.
Greenbank Farm Ag Training Center is a 7-month residential, farm-based training program in Washington state.
Jefferson County FIELD (Farmer Innovation, Education, and Leadership Development) Program, Jefferson County, Washington (Olympic Peninsula)
The New Farmer School is an offshoot of Thompson Small Farm, a horse-powered initiative begun in 2007 by Andrea Thompson and Jonathan Wright with the goal of providing locally, sustainably produced food and an example of a human-scaled, alternative way of doing things.
The Farmer Training Program at Calypso Farm and Ecology Center in Alaska – www.calypsofarm.org
The Grange Farm School in Willits, California is dedicated to teaching the next generation of responsible, innovative, and successful farmers. They offer hands-on training combined with a rigorous academic curriculum through their Practicum Student Program.
The Land Stewardship Project’s Farm Beginnings Program, based in Minnesota is one of the best know and most respected programs in the country: Contact information for Minnesota based programs is available.
Click here to find contact information for Farm Beginnings Programs in Other Regions, Greenview, IL; Evanston, IL; Caledonia, IL; Two Harbors, MN; Auburn, NE; Lincoln, NE; Ghent, NY; Medina, ND; & Brookings, SD.
The Michigan Land Use Institute’s Get Farming! Programs, Traverse City, MI
Groundswell: Center for Local Food & Farming, Ithaca, NY
Urban Farming Programs:
Farm School NYC, New York City
Earthworks Agriculture Training, Detroit
Beginning Farmer Resource Center is a part of Cornell University’s New York Beginning Farmer’s Project.
Practical Farminars of Iowa Hosts lots of great Farminars, and archives them too.
Washington State University offers an online certificate in organic agriculture.
Also Check out the Penn State Cooperative Extension Beginning Farmer School, Online.
The Collaborative Regional Alliance for Farmer Training (CRAFT) is a farmer-led coalition organized by sustainable agriculture farmers in a self-selected geographic region. Participating farmers offer up their time, talents and experience to help prepare the next generation of farmers. The secret to CRAFT’s success is simple — farmers learn most effectively from other farmers. CRAFT provides farmer-to-farmer learning and access to the social network and culture of local farmers. To learn more, visit the CRAFT Website at: http://www.craftfarmer.org/
CRAFT Programs in North America organized by region:
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