Sustainable Agriculture Certificate Program in Peru

Certificate Program in Sustainable Agriculture and Development June 10 – 28, 2013 in Peru. 

Spend 3 weeks in the Sacred Valley of Peru – the “Bread Basket of the Incas” – utilizing the local context as a lens to explore food system challenges threatening the food sovereignty and ecological health of farming communities worldwide. Learn from experts, get hands-on experience, and see various ecological agriculture techniques in practice. Further information is available here:

With this certificate you will be able to:

  • Identify a food system challenge
  • Understand the various mechanisms for addressing these challenges
  • Design and implement a localized and ecological solution to a food system challenge

APPLICATIONS ARE DUE May 15. Click here to apply:

For further information, email

Leave a comment

Your email address will not be published.