You are invited to join us for the upcoming Small Farm Family Conference in Virginia - NOVEMBER 10-11, 2017
Small Farm Family Conference Registration is free and open to the public.
Conference registration includes educational workshops, meals and special presentations during the conference.
Overnight accommodations are available at a special group rate until October 10, 2017.
PRE-CONFERENCE SESSION • FRIDAY (9AM-12PM), NOVEMBER 10
At the Holiday Inn, Charlottesville
5920 Seminole Trail • Ruckersville, Virginia
Presented by Jean-Martin Fortier, author of The Market Gardener.
Registration includes Friday morning pre-conference as well as the option to register for ALL Friday afternoon & Saturday morning conference workshops and meals.
Space is limited at the pre-conference session.
2017 SMALL FARM FAMILY CONFERENCE • FRIDAY (3PM – 9PM) & SATURDAY (7:30AM – 1:00PM)
At the DoubleTree Hilton, Charlottesville
FRIDAY, NOVEMBER 10
3:00pm Registration Opens (DoubleTree Hilton, Charlottesville)
6:00pm Dinner (including awards presentations and speaker Jean-Martin Fortier)
SATURDAY, NOVEMBER 11
7:00am Registration Open
7:30am Breakfast (with speaker Hubert Hamer, USDA NASS Administrator)
12:00pm Lunch (with speaker Jason Brown, former NFL player and current farmer)
Registration includes Friday afternoon and Saturday morning conference workshops and meals.
HOTEL ACCOMMODATIONS — RESERVE YOUR HOTEL BY OCTOBER 10*:
The group rate for the Small Farm Outreach Family Conference is available for the dates and locations below:
You may reserve a room at the Holiday Inn
(Wednesday and Thursday nights – November 8 and 9)
at the DoubleTree Hilton
(Thursday and Friday nights – November 9 and November 10)
*Group rates at Holiday Inn and DoubleTree hotels are available only through October 10. Reservations made after this date will be at the hotels' standard rates.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at (804) 524-3292 / (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.